New Menu at Diamond Suites Cebu: Worthy of a “Foodventure”

The Grain Restaurant, an all-day dining restaurant of Diamond Suites Cebu recently launched their new menu which gives the guests whole new dining experience with a twist of mouth-watering Asian distinct flavors but still gives you something close to “home.”

The Diamond and Suites Residences General Manager Katherine S. Angala with the brilliant minds behind the new menu in Grain Restaurant: Jake I. Satina, Sous Chef Chef Wally Fetalvero, and Jopette S. Idio

Everything in the menu is worthy of a “foodventure” that you’ll truly enjoy and be wanting for more. Here are the scrumptious dishes that I got to try over lunch.

APPETIZER

CALAMARES

Deep-fried coated squid rings with aioli sauce (Php 350)

CRUSTED CHEESE STICKS

Mozzarella sticks with Aioli sauce (Php 370)

SEARED SHRIMP WITH PUMPKIN SALAD AND GREEN PEAS PUREE

A winning piece from the prestigious Cebu Goes Culinary Chef Wars Special (Php 350)

SOUP

CREAMY ROASTED PUMPKIN SOUP

Pumpkin, cream, butter, parmesan cheese, onion, carrots, celery (Php 220)

SALAD

CAPRESE SALAD

A healthy balance of fresh ripe tomato, mozzarella cheese, and basil drizzled with vinaigrette dressing (Php 260)

PASTA/NOODLES

CREAMY SALMON PASTA

Smoked salmon fillet, cream, butter, fresh dill, and white wine (Php 320)

MEE GORENG MAMAK

The Diamond’s take on this spicy noodle dish was awarded in the prestigious Cebu Goes Culinary 2018 (Php 260)

MAIN DISH

CRUSTED HERB PORK CHOPS WITH WALNUT PESTO SAUCE

Freshly cut pork chop, basil, thyme, parsley, and walnut (Php 420)

STUFFED SQUID WITH GROUND PORK FILLING AND CHIMICHURI SAUCE

Fresh squid and freshly ground pork in a combination with coriander and parsley (Php 400)

FILIPINO FRIED CHICKEN

ADOBO FRIED CHICKEN

Chicken marinated in adobo sauce and deep-fried (Php 340)

DESSERT

FRIED HALO2X WITH VANILLA ICE CREAM

Popular Filipino shaved ice delicacy filled with sweet ingredients but it’s prepared by deep frying it first before serving it. (Available soon)

LEMON MERINGUE TART

Lemon cream in a bed of freshly made sugar dough and topped with Swiss meringue (Php 200)

MANGO TART

Fresh mango in freshly made sugar dough and topped with mango vanilla cream (Php 200)

TIRAMISU

Cheesecake with homemade ladyfinger, cream cheese, rhum and a sprinkle of cocoa (Php 288)

Try also their buffet offerings for only Php 488/person nett from 6PM-10PM

For reservations, you may call them at 032-402 9800 or 0917-872 6369 or visit their website, www.diamondsuitescebu.com and Facebook page, Diamond Suites Cebu.

ABOUT DIAMOND SUITES AND RESIDENCES

A hotel where functionality and comfort converge as it brings you a varied scale of classy and fully functional facilities and amenities for both business and leisure.

Each of the hotel’s 129 fully-functional guestrooms and residences is equipped with complete bathroom amenities to a sensor door lock system that ensures security, and digital room signage for private rest. Complimentary internet and a workspace are also made available, alongside an LCD television that you can enjoy while relaxing on a plush bed with memory pillows.

The Diamond gives you easy access to Cebu Business Park, to Cebu’s historical spots such as the Magellan’s Cross and Fort San Pedro, and to neighboring island Mactan for the international airport and more tourist destinations, including Cebu’s world-renowned beaches.

beyee

A former educator and now working as a freelance writer. Simply living her own version of life’s passion – music, mobile photography, story telling, road trips and food trailing! 🙂