iSTORYA Article: Toque of the Town with Dale Talde: A Chef Who Knows No Borders

Chef Dale was in town for a brief stint to give a sampling of his Asian masterpieces with a twist. His visit to Cebu was dubbed as “Toque of the Town with Dale Talde” which he prepared a five-course meal at Crimson Resort and Spa Mactan’s Azure Beach Club Bar and Restaurant.

Read more in this link:

https://www.istorya.net/forums/content/toque-town-1304/

 

This slideshow requires JavaScript.

 

 

A former educator and now working as a freelance writer. Simply living her own version of life’s passion – music, mobile photography, story telling, road trips and food trailing! 🙂

Leave a Reply