A Worthwhile Repost: Who’s Up for Lechon?

What I love about us, Cebuanos is how we dine in style. From big feasts to “inato” style with our family and friends. In every foodtrip we never seem to miss our dearest and reliable best friend, Lechon hehehe…

I’ve been hearing a lot of inquiries which outlet has the best and how much for each kilo or even a whole chunk of the roast pig and of course, how to place orders.

Well thanks to Sun Star Weekend (October 11, 2013), who provided us with a comprehensive list of Lechon outlets for us to refer for our next Lechon foodtrip! Thanks Sun Star for this helpful tip:

Cang’s Lechon 
– whole – 5.5 – 6K add 100 pesos for packing
– Sanson Road, Lahug – 232-8899

Cebu’s Ayer Lechon
– 480 pesos/kilo 
– 560 pesos/kilo spicy or boneless
– whole 3.2 (15-20 pax) – 6K add 600 – 1K for packing and shipping
– 3rd flr SM and Salinas Drive, Lahug – 231-7615 or 268-0327
– www.ayerlechon.com

Celia’s Lechon (Talisay)
– 420 pesos/kilo
– whole 4 – 6K add 150 pesos for packing
– Windows of Cebu across SM, near the corner AS Fortuna and Banilad Road
– 272-3799 or 346-3405

– 420 pesos/kilo
– whole 3.5 – 4.8K add 65 pesos for packing exclusive of the shipping
– inside CIFC tower across SM, Guadalupe
– 254-4249

Rico’s Lechon
– 500 pesos/kilo original
– 550 pesos/kilo spicy
– whole 2.8 – 7K add 700 – 1.1K for packing and shipping
– Ridges Center in Panagdait, Mabolo – 344-0119

– 530 pesos/kilo original
– 630 pesos/kilo spicy
– whole 4.9 – 5.9K add 300 pesos if you want it spicy
– One Mango Square (Gen. Maxilom Ave.), Escario Central (Escario Ave.), Mactan airport
– 254-0247

Hope this helps, UBEC! 

A former educator and now working as a freelance writer. Simply living her own version of life’s passion – music, mobile photography, story telling, road trips and food trailing! 🙂

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